User manual ZANUSSI ZOHIE2X1

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Manual abstract: user guide ZANUSSI ZOHIE2X1

Detailed instructions for use are in the User's Guide.

[. . . ] Before carrying out any maintenance, disconnect the appliance from the power supply. WARNING: Ensure that the appliance is switched off before replacing the lamp to avoid the possibility of electric shock. Do not use the appliance before installing it in the built-in structure. To clean the glass door since they can scratch the surface, which may result in shattering of the glass. [. . . ] Heat and moisture can build up behind a closed furniture panel and cause subsequent damage to the appliance, the housing unit or the floor. Do not close the furniture panel until the appliance has cooled down completely after use. Clean regularly the appliance to prevent the deterioration of the surface material. If you use an oven spray, follow the safety instructions on its packaging. Concerning the lamp(s) inside this product and spare part lamps sold separately: These lamps are intended to withstand extreme physical conditions in household appliances, such as temperature, vibration, humidity, or are intended to signal information about the operational status of the appliance. Intended to be used in other applications and are not suitable for household room illumination. Cut off the mains electrical cable close to the appliance and dispose of it. Remove the door catch to prevent children or pets from becoming trapped in the appliance. 2 Securing the oven to the cabinet 1 Control panel 2 Power lamp / symbol 3 Knob for the heating functions 4 Display 5 Control knob (for the temperature) 6 Temperature indicator / symbol 7 Air vents for the cooling fan 8 Heating element 9 Lamp 10 Fan 11 Shelf support, removable 12 Shelf positions The oven can emit an odour and smoke during preheating. Flashing stops and the display Clean the oven and the acces- sories with a soft cloth, warm Turn off the oven and wait until it is cold. When the cooking ends, turn the knobs to the off position to turn off the oven. To bake on up to two shelf posi- tions at the same time and to dry food. Set the temperature 20 - 40 °C lower than for Conventional Cooking. When you use this function, the temperature in the cavity may differ from the set temperature. The defrosting time de- pends on the amount and size of the frozen food. To roast large meat joints or poultry with bones on one shelf position. This function was used to comply with the energy efficiency class and ecodesign requirements according to EU 65/2014 and EU 66/2014. The oven door should be closed during cooking so that the function is not interrupted and the oven operates with the highest energy efficiency possible. for the cooking instructions refer to "Hints and tips" chapter , Moist Fan Baking. For general energy saving recommendations refer to "Energy Efficiency" chapter, Energy Saving. - flashes when you connect the oven to the electrical supply, when there was a power cut or when the timer is not set. The indentations are also anti-tip The high rim around the shelf prevents cookware from slipping of the shelf. [. . . ] For Republic of Belarus according to STB 2478-2017, Appendix G; STB 2477-2017, Annexes A and B. The oven has features which help you save energy during everyday cooking. Keep the door gasket clean and make sure it is well fixed in its position. Keep breaks between baking as short as possible when you prepare a few dishes at one time. [. . . ]

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