User manual VALBERG UF NF 254 F S180C

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Manual abstract: user guide VALBERG UF NF 254 F S180C

Detailed instructions for use are in the User's Guide.

[. . . ] Examples of locations: - Unheated room in winter like a garage in a cold region. All the functions of your freezer are accessible from the control panel located at the top inside the appliance. When you switch on the freezer, all the indicator lights come on for 3 seconds and the appliance beeps. We recommend that you set the temperature to -20 °C for normal and daily use. [. . . ] To turn the appliance back on, press the "Power" key for 1 second. Fill an ice cube tray with cold water up to three quarters of its height and place it in the freezer. You can easily collect your ice cubes by slightly twisting the tray that contains them. Lift the flap by grasping it by its handle and slide it up when you want to remove food from the upper compartment. To close the flap, hold it by its handle and lift it before sliding it down. Types of appliance Temperatures in the coldest Storage times Short frozen storage:3-4 days (*) Long frozen storage:3 months to 12 months Long frozen storage:3 months to 12 months (*) storage life depends on the type of food; see manufacturer's instructions on product Your appliance bears the standardised "4 star" symbol You can use this appliance You can also use this appliance to freeze fresh Food and make ice cubes. Placing food in the freezer Put the frozen food in the freezer as soon as possible, and make sure you: · Do not store too many items in the storage drawers. Energy savings advice Avoid leaving the door open for too long as hot air will enter the freezer and the cold air will escape, which will waste energy. Make sure there are no obstructions preventing the door from closing properly. Do not place hot dishes in the freezer until they have cooled, as food that is already frozen may rot. Place the fresh food to be frozen in the flap(s) and use the drawers to store the products already frozen. ), consider dividing them into portions so that they can be eaten all at once. This incurs risks to your health such as, for example, food poisoning. When buying frozen food, make sure it has been frozen in good conditions and that the packaging is not torn. When storing frozen foods, the storage conditions indicated on the packaging must be observed. If there are no instructions, the food should be eaten as quickly as possible. Food should be transported in appropriate packaging to maintain the quality of the food and should be returned to the freezer as soon as possible. If the packaging of a frozen food is damp and smells bad, the food may have been stored in poor conditions previously. The shelf life of frozen food changes depending on the ambient temperature, repeated opening and closing of the door, the temperature setting, the type of food and the time that has elapsed between when the food was purchased and where it was placed in the freezer. Always follow the instructions on the packaging and never exceed the use-by date. they Could burst when freezing contents, and soft drinks can even explode!Do not put ice cream or ice cubes in your mouth immediately after taking them out of the freezer. [. . . ] Non-compliant repairs may constitute a danger for the user and are not covered by the warranty. The following noises are characteristic of freezing appliances: Clicking When the compressor comes on or off, it makes a clicking sound. Gurgling / splashing As the coolant flows through the narrow tubes, gurgling and splashing sounds are heard. Even after the compressor is turned off, these noises continue to be heard for a short time. [. . . ]

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