User manual TEFAL MAXIFRY

[. . . ] · Should you need to replace the fuse in the plug supplied, a 13 amp approved BS 1362 fuse must be used. · If the plug supplied does not fit your socket outlet, it should be removed from the mains cord and disposed of safety. The flexible cord insulation should be stripped back as appropiate and a suitable alternative plug fitted. Important: if the electrical cord of this appliance is damaged, it must only be replaced by an authorised Service Dealer. [. . . ] · Never insert any object between the removable bowl and the bottom of the appliance · Always plug in the appliance at an earthed power socket. If you accept liability for doing so, only use an extension lead which is in good condition, has an earthed plug, and is suited to the power of the appliance. · Check that the mains voltage corresponds with that shown on the appliance (alternating current only). · If the appliance is used in a country other than that of purchase, have it checked by an approved Service Centre. · Never use or plug in your appliance if: - its power cord is faulty or damaged, - the appliance has been dropped, - it has visible damage or operating faults. In such cases, to avoid any danger contact your nearest approved Service Centre to have the appliance repaired, as special tools are needed. · If the power cord is damaged, it must be replaced by an authorised service centre, in order to avoid any danger. · In the event of fire, never try to extinguish the flames with water. · Do not switch on the appliance near to inflammable materials (blinds, curtains, etc. ) or close to an external heat source (gas stove, hotplate, etc. ) · This appliance has been designed for domestic use only. Any professional use, inappropriate use or failure to comply with the instructions, the manufacturer accepts no responsibility and the guarantee does not apply. 2 F Preparation for use Before using your deep fryer for the first time ! click! ENG · Completely unfold the basket handle; a click indicates that it is correctly positioned. · Clean the lid, the bowl and the frying basket with a damp cloth and washingup liquid. · Unplug the deep fryer. ! Never move your deep fryer with hot oil inside. If the fryer contains fat, allow the fat to solidify in the fryer and store it with the fat inside. · Leave the deep fryer to cool completely (1 to 2 hours). · Use only the carrying handles to move the deep fryer. 5 ENG Cooking Cooking tables The cooking times are a guide only. They could vary depending on quantity, taste, electricity supply etc. . . Fresh foods Potato chips : 1st fry (600 g - model 3 L) Potato chips : 2nd fry (600 g - - model 3 L) Potato chips : 1st fry (800 g - model 4 L) Potato chips : 2nd fry (800 g - model 4 L) Breaded Camembert wedges (250 g) Potato croquettes (8-10 pieces) Poultry croquettes (8 pieces) Spring rolls (8-10 pieces) Vegetable fritters (12-15 pieces) Apple Fritters (8-9 pieces) Ring doughnuts* (12-15 pieces) Fried Whole Mushrooms (500 g - model 4 L) Fried Whole Mushrooms (400 g - model 3 L) Temperature 160° 190° 160° 190° 190° 190° 180° 180° 170° 170° 170° 150° 150° Cooking time 6 to 7 min. 8 to 10 min. * = These thicker foods may require turning halfway through cooking to ensure even cooking on both sides. Frozen foods Potato chips (pre-cooked) Potato chips (pre-cooked) Potato chips (pre-cooked) (model 4 L) Quantity 400 g 500 g 700 g 400 g 10-12 pieces 12 pieces 16 pieces 10-12 pieces 8-10 pieces 12-15 pieces 8-9 pieces Cooking time at 190° 4 to 5 min. 5 to 7 min. American style Thin Cut chips Potato croquettes Fish fingers Chicken nuggets Poultry croquettes Spring rolls Scampi fritters Apple fritters 6 Always fry freshly made chips twice. - a first fry at 160 °C - a second fry at 190 °C For the crispiest results, dry food items thoroughly before frying, especially freshly made chipped potatoes. Set the temperature control according to the table above, or follow the instructions on food packaging. Cooks tips : When cooking battered food and doughnuts, remove the wire basket to prevent food sticking to it. Gradually place the food in the hot oil, submerging it an inch at a time to prevent it from sinking straight away. F Maintenance and cleaning Storing the oil · Turn off the fryer and wait until the oil has completely cooled. · Remove the small pieces of food remaining in the oil with a non-metallic skimmer. [. . . ] (recommended if you do not use the deep fryer often). ENG It is not necessary to store oil in a refrigerator. ! Changing the oil/fat · Do not pour used oil into the sink. Leave it to cool and throw it away with the household waste. ! Change the oil after being used for 8 to 12 times maximum . "Clean" oil keeps the flavour and lightness of food and avoids bad odours. Cleaning the fryer Exclusive MAGICLEAN® : very easy to clean : the basket, lid and bowl of the deep fryer can be cleaned in the diswasher . · Clean the control unit and the exterior of the fryer with a damp cloth. [. . . ]