User manual TEFAL ASIATIC CUISINE

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Manual abstract: user guide TEFAL ASIATIC CUISINE

Detailed instructions for use are in the User's Guide.

[. . . ] Children should be supervised to ensure that they do not play with the appliance. Accessible surface temperatures can be high when the appliance is operating. Never use the appliance if it is not working correctly, if it has been fallen or if it has been damaged. [. . . ] The power cord must never be close to or in contact with hot parts of the appliance, rotating parts, close to a source of heat or resting on sharp edges. Never place the appliance below or close to easily inflammable objects (e. If parts of the appliance should catch fire, never Try to extinguish flames with water. Allow the appliance to cool down completely before you clean and store it. Remove all packaging materials, stickers and accessories from the inside and the outside of the appliance. If the appliance is used in the centre of the table, keep it out of the reach of children. To prevent the appliance from overheating, do not place it in a corner or against a wall. Always place on flat, stable, heat-resistant work surface away from water splashes and any sources of heat. Close supervision is necessary when any appliance is used by or near children. Cooking fumes may be dangerous for animals which have a particularly sensitive respiratory system, such as birds. Turn on the appliance by pressing the On/Off switch: the light switches on - F. Before using for the first time, wipe over the pot using kitchen paper towel dipped in a little cooking oil. To prevent damage to the pot, only use it on the appliance for which it was designed. The pot can be used on all kinds of stove tops except induction - I - and pay attention to the Thermo-Spot®. If the lid is not fitted correctly, the safety system does not allow cooking to start. On first use, there may be a slight odour and a little smoke during the first few minutes. [. . . ] On first use, there may be a slight odour and a little smoke during the first few minutes. Do not use aluminium foil or other objects between the pot and the lid. To preserve the non-stick properties of the coating, do not cook food in aluminium foil. [. . . ]

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